Saturday, September 4, 2010

Mom's Spaghetti Sauce

This is a recipe we have all learned from our mom. Hers always tastes bettter than mine but I haven't figured out why yet!

Mom's Spaghetti Sauce
1 lb Ground beef cooked and drained
1 jar 20 oz Ragu(any flavor)
1/4 cup Butter
1 pkg Mckormick spaghetti sauce mix
12 oz tomato juice
Add all ingredients to saucepan and heat. Serve over pasta.

No comments:

Post a Comment